Rosemary Garlic Green Beans
Ingredients
1/2 cup olive oil
6 cloves garlic, minced
1 TB rosemary
1/2 TB black pepper
3 (14oz) cans green beans, drained
1 1/2 cups chunked nuts (almonds or walnuts)
3/4 cup dried cherries
Heat oil in large skillet or pan.
Add garlic, rosemary & pepper.
Cook over medium heat for 3 min, stirring occasionally.
Stir in green beans, nuts & cherries.
Cook until heated through.